Scottish Dairy Artisan Range

The Scottish Dairy artisan range features speciality products from all around Scotland made by local, often family owned, processors using 100% Scottish milk mostly from their own herds or from neighbouring herds. Traditional methods, passion for and deep understanding of their craft, and ambition to grow are the norm among Scotland’s dairy artisans.

Supplier Area Brand Product
St Andrews Cheese Anstruther St Andrews Farmhouse Traditional raw milk farmhouse cheddar, mature
St Andrews Cheese Anstruther St Andrews Farmhouse Smoked Traditional raw milk farmhouse cheddar, mature, whisky smoked
St Andrews Cheese Anstruther Anster Traditional raw milk farmhouse cheddar, young.
St Andrews Cheese Anstruther Smoked Anster Traditional raw milk farmhouse cheddar, young, smoked
Cambus O’May Ballater Cambus O’May Traditional raw milk farmhouse cheddar, mature.
Cambus O’May Ballater Lochnagar Traditional raw milk farmhouse red cheddar, mature
Cambus O’May Ballater Auld Lochnagar Traditional raw milk farmhouse red cheddar, extra mature
Cambus O’May Ballater Auld Reekie Traditional raw milk farmhouse cheddar, smoked
Cambus O’May Ballater Ardmore Single Malt Traditional raw milk farmhouse cheddar with Ardmore Single Malt whisky
Cambus O’May Ballater Lairig Ghru Traditional raw milk farmhouse cheddar, young
Isle of Kintyre Campbeltown Howgate, Isle of Kintyre Blue cheese, washed rind cheese and other speciality cheeses